Stuff squid soup with bitter melon

This is a high calories menu  but tasty and it is one of my fovorites. I cook once in awhile.

Ingredients (amount as you prefer and tasted)

- Whole squid - I got a pack from farmer market. You can also find at asian store.

- sasauge patty-raw

- soup cube or no need  or stock(any flavor)

- bitter melon

- water

Prepare

- cut bitter melon about half inch pieces or you can cut smaller/bigger as you like and soak in salt water at least 30 minutes to make less bitter 

- take sasauge patty stuff in clean squid ( clean squid with water before stuff them) do not stuff too much because when cook the stuff will explore

Cook

I add all ingredients in the pot at once and boil them until cook. How long depends on how soft of bitter lemon you like.

Eat with rice or without. I added rice in a soup bowl.